Salmon Closing Checklist

<<2XNK03!.DOC<< <<2XNKRED.DOC<<

Greg and Isabel:

We have enclosed clean and blacklined drafts of the closing checklist,
marked to reflect changes from the draft previously circulated. Please
review and advise of any comments. Thank you.

Carolyn M. Campbell
King & Spalding
713-276-7307 (phone)
713-751-3280 (fax)
ccampbell@kslaw.com <mailto:ccampbell@kslaw.com<

Enclosures: 136928v3
136920vR3/2

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